Waffle Iron Omelet
Courtesy of Maudine Thomas
Preheat waffle iron and grease well with oil or spray on both top and bottom. Whisk eggs and milk in a medium bowl. Stir in remaining omelet ingredients of choice and salt and pepper. Carefully pour into hot waffle iron using a spoon to evenly distribute ingredients. Fill waffle iron until egg mixture just covers the top of the waffle section dividers. Close top of iron and cook until your waffle maker done indicator comes on. Serve hot with ketchup, salsa, chili sauce, or whatever toppings you like.